Press
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RAMMY Awards 2024: Eastern Point Collective Chefs Nominated for Chef and Pastry Chef of the YearEater DC(opens in a new tab)
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2024 James Beard Award Finalists Include Hollis Silverman for Outstanding RestaurateurBon Appétit(opens in a new tab)
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ValrhonaCHEF ROCHELLE COOPER | Valrhona(opens in a new tab)
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Chef Kat Petonito's Ultimate Bar Snack at The WellsSaveur(opens in a new tab)
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100 Very Best Restaurants 2024: #14 The Duck and the PeachWashingtonian(opens in a new tab)
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The Dish: Restaurateur Hollis SilvermanCBS(opens in a new tab)
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Review | Méli serves Greek food and drink so good you’ll want to join the clubWashington Post(opens in a new tab)
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Pastry Chef Rochelle Cooper's Chocolate-Hazelnut Matzo CakeFood & Wine(opens in a new tab)
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Q&A: Chef Katarina Petonito of Washington DC’s La CollinaAppetito Magazine(opens in a new tab)
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The Restaurant Service Charge Isn’t Going AnywhereNew York Times(opens in a new tab)